Venice Talks
Venice Talks is your go-to resource whether you're planning a vacation or simply captivated by its mystery and history. Expect insider tips, weekly insights, and engaging conversations that bring the Venetian people, their lives, and their struggles to the forefront.
Recent Episodes
S2 Ep.9 Unveiling the Secrets of Venice's Oldest Cultural Institution. A chat with Antonella Magaraggia from Ateneo Veneto
S2 Ep.8 Unmasking Venice: Interview with a Historic Mask Maker. A chat with Tragicomica
S2 Ep.7 Crafting Venice: Exploring Artisans and Guilds. A chat with Monica Gambarotto
S2 Ep.6 Stolpersteine and Venice's WWII History. A chat with Giulio Bobbo From Iveser
S2 Ep.5 - Golden Echoes: Conversations with Venice's Last Gold Beater - A chat with Eleonora Menegazzo from Mario Berta Battiloro
S2 Ep.4 - Artistic Arcadia: Unveiling Garance & Marion's Graphic Gallery in Venice. A chat with Garance La Porte and Marion Houssin.
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About the Host
Monica Cesarato
Host
Hello, I'm Monica Cesarato, a proud native of Venice, Italy, deeply rooted in the vibrant culinary and cultural tapestry of my homeland.
As a Food and Travel blogger, I embark on a journey through the alleys of Venice, the countryside of Veneto, and the expansive landscapes of Italy, sharing the stories of flavors, traditions, and hidden gems that define each region.
Since 2008, my blog has been a cherished platform where I delve into the intricacies of Venetian life, uncovering cultural nuances, and spotlighting craftsmen, and artisans. In addition, my podcast, Venice Talks, serves as an auditory voyage through the soul of Venice.
In the bustling culinary scene of Venice, I'm an active participant, collaborating with esteemed personalities such as Alex Polizzi and Eugene Levy, sharing insights and experiences that enrich the narrative of Italian cuisine.
Beyond blogging and podcasting, I wear many hats - from conducting cooking classes to leading food and wine tours, critiquing restaurants, and now, proudly, as an author. My latest work, "Andar per Bacari," now available in English, offers a glimpse into the unique concepts, flavors, and traditions of Venice.
Join me in exploring the energetic world of Venetian cuisine, where every dish tells a story, and every bite is a journey through time and tradition. Buon Appetito
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