Sentire Media

Sentire: The most beautiful Italian verb that can mean many things and used in many ways: to taste; to try; to smell; to hear; to feel; to understand; to sense; to emote.

SENTIRE PODCASTS

Whether you're a seasoned Italophile, a casual explorer, or simply curious about the unparalleled beauty of Italian culture, Sentire podcasts are tailored to satisfy your every interest.

Join us as we invite you to taste, feel, and indulge in all things Italian right here at Sentire!

Podcasts

A New Life in Italy

Visit Page

Venice Talks

Visit Page

The Podcast from Italy: Ashley & Jason Bartner

Visit Page

A History of Italy

Visit Page

Italy's History Mysteries

Visit Page

Uncovering Authentic Italian Food

Visit Page

Two Voices. No filter. Talking Truth from Italy

Visit Page

Recent Episodes

June 3, 2026

Retiring to Italy in 2026? Here’s What I Would Do BEFORE Selling Everything

Thinking about retiring to Italy in 2026? Before you sell everything and book the one-way ticket, this episode is your reality check. In this episode of A New Life in Italy, Samantha Wilson breaks down what she would personal...

Listen to the Episode

May 29, 2026

The White Spots in Parmigiano Reggiano: Defect or Sign of Quality?

Have you ever noticed tiny white spots on Parmigiano Reggiano and wondered what they are? In this episode, we explore the science behind these natural crystals, how they form during aging, and why many cheese lovers consider ...

Listen to the Episode

May 28, 2026

Mental Health and the Silence That Costs Lives

Italy has a "non e niente" (it's nothing) problem. You've probably heard it before. Someone tells you they're anxious, burnt out, not sleeping, barely holding it together — and the response is a breezy: non è niente, cut out ...

Listen to the Episode

May 26, 2026

Isabella d’Este — The First Lady of the Renaissance

In this episode of A History of Italy , we explore the extraordinary life of Isabella d’Este , one of the most influential women of the Italian Renaissance and arguably the closest thing the 15th and 16th centuries had to a m...

Listen to the Episode

May 22, 2026

The Red Onion of Tropea: Calabria's Sweetest Ingredient

Why is the Red Onion of Tropea so sweet compared to other onions? In this episode, we explore the history, terroir, and cultural significance of one of Calabria’s most iconic ingredients: the Cipolla Rossa di Tropea Calabria ...

Listen to the Episode

May 21, 2026

The Italy Stereotypes We're Actually Sick Of

We know you've seen it. The tiktok accounts that make STRONG claims about Italian culture or push stereotypes based on films they saw 10 years ago and as people living here it really can be too much. It also means that when p...

Listen to the Episode