Sentire Media

What connects us to a place generations after our families have left? Often times, the answer is food. In this episode, I sit down with the founders of CulturaPaths to explore the powerful connection between food, identity, and Italian heritage. We discuss why recipes and food traditions can survive across generations, the growing interest in roots tourism, and why so many Italian Americans are searching for a deeper connection to the towns and traditions of their ancestors. Visit the CulturaPat

Are you traveling for real reasons — or just to escape your own life? No shame just curious! This week on Two Voices, No Filter, Georgette and Valentina go through 2026's weirdest travel trends: dead zoning (disconnecting completely, no signal, no Wi-Fi), glow-cations (traveling abroad for cheaper wellness treatments — Turkish teeth, Albanian surgery, Korean skincare), and the rise of "why-cations" — trips built around a personal need instead of a destination. They also get into the uncomfortabl

In this episode of Venice Talks , Monica Cesarato sits down with Elena Bozza , Head of Digital at Linkness and one of the voices of Face To Face , the program produced by a local television channel based in the Venice area that tells stories from Venice and the Veneto region. Together they explore how Venice is communicated today: not only as a beautiful postcard, but as a living, working, changing city made of people, businesses, creativity, innovation and local voices. Elena brings her experie

Most people don’t start by making a plan to move to Italy. They start with a Google search. Questions about Italian visas, cost of living in Italy, healthcare, residency, and whether moving to Italy is actually possible. But those aren’t the real questions. In this episode, Samantha breaks down the stages people move through before deciding to relocate, and what they’re actually trying to figure out at each step. If you’re somewhere between dreaming and doing, this will help you understand where

Summer Series: The Real "Guilty Pleasures" (No BS Included) We’re diving into our summer series with a massive dose of honesty, because let’s be real, we all need a break from pretending we love meditation (kidding). This week, we’re exposing our actual, unfiltered guilty pleasures. Here is what we’re diving into The Italian TikTok Drama Rabbit Hole: Valentina breaks down the wild, endemic Southern Italian fights taking over her feed (yes, we are talking about the infamous "pink artisan" Ozempic

When summer temperatures rise in Italy, many locals opt for something a little colder. In this episode, discover three refreshing Italian coffee specialties: caffè freddo, crema di caffè, and Sicily’s iconic granita di caffè con panna. Learn what they are, where they come from, and why they offer a completely different coffee experience than the iced coffees many visitors are used to.