Robert Campana
Host
Robert Campana has a Bachelors degree in education at Montclair State University and is a certified Italian and Spanish high school teacher. In 2020, Robert earned a Master's in International Business from the Cattolica University of Milan, where he delivered a research project on the economic impact of Italian-sounding cheeses in the US.
This project inspired him to start “Stop Italian Sounding” – a social media initiative whose mission is to educate consumers about how to recognize real Italian products vs “Italian sounding” food and beverage products.